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We believe in using fresh, seasonal and locally farmed produce, when available, so to build upon and sustain excellent relationships with local growers and producers.

Green Statement..

To strengthen and consolidate Oliver's Catering as the top catering company within the southwest of England.

To ensure that Oliver's Catering maintains and continually enhances it's reputation for friendly, caring unrivalled service within it's company's framework.

To offer quality food and service to a high and professional standard.

To target and achieve improved levels of accountability in all departments.

To achieve this by:

Consistency of service

For all employees to be coached and understand the traditions and principles of Oliver's Catering concept with the result that the company is perceived as a professional and friendly service provider.

Innovative approach

To constantly monitor and seek to perfect the smallest of detail in the service that we offer.To anticipate our clients needs and be prepared to go that extra step in order to satisfy our customers. To fully investigate and resolve any problem areas thus never losing an existing client.

Motivation of staff

To recognise and reward exceptional efforts.
For staff to take pride in exceeding guest expectations and to be proud to work for and promote Oliver's Catering.
To offer training and personal development.

Maximising of sales opportunities

To actively pursue all leads and enquiries and fully develop and exploit identified target markets.